COVID-19

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COVID-19 Community, work, and school Guidance

Updates | CDC Guidance | Communities
Tribes | Special Populations
Nursing Homes & Long Term Care Facilities
Schools, Daycares & Youth Programs | Workplaces
Food Safety | Multiple Language Resources
CDC Website

Guidance from the CDC

• Households
• People at Higher risk
• Older Adults
• Retirement Communities and Independent Living
• Businesses
• Children, Teens, and Young Adults
• Schools and childcare centers
• Colleges and Universities
• Community and faith-based organizations
• Large events
• Law enforcement
• Correctional & Detention Facilities
• Worker Safety and Support
• Traveling Amusement Parks and Carnivals
• Playing Sports
• Public Pools, Hot Tubs, and Water Playgrounds
• Travel: FAQs | Considerations

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Communities

• Things to Know about the COVID-19 Pandemic (CDC)
• COVID-19 Parental Resources Kit (CDC)
• Support For Teens and Young Adults (CDC)
• Errands and Going Out (CDC)
• Funeral Guidance for Individuals and Families (CDC)
• Print Resources

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Tribes

• Great Plains Tribal Chairman's Health Board COVID-19 Resources
• Contact Tracing Webinar | Slides
• Understanding Case Investigation and Contact Tracing
• Tribal Technical Assistance Request

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Special Populations

• Guidance for Group Homes for Individuals with Disabilities (CDC)
• COVID-19 Guidance for Shared or Congregate Housing (CDC)
• People Who Need to Take Extra Precautions (CDC)

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Nursing Homes & Long Term Care Facilities

• Guidance and Strategies to Prevent the Spread of COVID-19 in Retirement Communities and Independent Living Centers (CDC)
• Considerations for Retirement Communities and Independent Living Facilities (CDC)
• Preparedness Checklist for Nursing Homes and other Long-Term Care Settings (CDC)
• Checklist for Older Adults (CDC)

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Schools, Daycares & Youth Programs

• K-12 Schools and Child Care Programs: FAQs for Administrators, Teachers, and Parents (CDC)
  • K-12 Schools at a Glance COVID-19 Mitigation Strategies (CDC)
• Six Steps for Properly Cleaning and Disinfecting Your School (CDC)
• Operational Strategy for K-12 Schools through Phased Mitigation (CDC)
• Reopening Schools Checklist
• Guidelines for School Buses
• Guidance for Food Concession Stands at Schools and Temporary Events
• Starting Well 2020 (SD DOE)
• Information for Public Universities and Special Schools (SD Board of Regents)
• COVID-19 Definitions
• Checklists to Guide Parents, Guardians, and Caregivers (CDC)
  • In-Person Learning Checklist
  • Virtual or At-Home Learning Checklist

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Workplaces

• Workplace and Employer Resources & Recommendations
  
• Families First Coronavirus Response Act: What does it mean for employers? A summary of how some of the key provisions like Emergency Family and Medical Leave (FLMA) Expansion Act and Emergency Paid Sick Leave Act impact employers.
• Employee Screening Questions and Guidelines: questions to ask employees reporting to work and guidance to help reduce the spread of the virus that causes COVID-19.
  • Symptom Checker Algorithm
• COVID-19: Critical Infrastructure Workers Guidance for Staying Protected at Work
  • Guidance on Essential Critical Infrastructure Workforce (Department of Homeland Security)
• Business Checklists:
  • COVID-19: Manufacturing Business Checklist
  • COVID-19: Retail Business Checklist
  • COVID-19: Hotel & Lodging Business Checklist
  • COVID-19: Restaurant Business Checklist
  • COVID-19: Close Contact Services Business Checklist
  • Agricultural Employer Checklist for Creating a COVID-19 Assessment and Control Plan (CDC)
• Social Distancing at Work Poster
• What You Should Know About COVID-19 and the ADA, the Rehabilitation Act, and Other EEO Laws (US EEOC)
• Interim Guidance for Implementing Safety Practices for Critical Infrastructure Workers Who May Have Had Exposure to a Person with Suspected or Confirmed COVID-19 (CDC)
• Agriculture Workers and Employers (CDC)
• Manufacturing Workers and Employers (CDC)
• Meat and Poultry Processing Workers and Employers (CDC)

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Food Safety

• Food Safety and COVID-19 (SDSU Extention)
• Shopping for Food During the COVID-19 Pandemic - Information for Consumers (FDA)
• Best Practices for Re-Opening Retail Food Establishments During the COVID-19 Pandemic (FDA)
  • Food Safety Checklist
  • Infographic
• Summary of Best Practices for Retail Food Stores, Restaurants, and Food Pick-Up/Delivery Services During the COVID-19 Pandemic (FDA)
• Guidance for Food Concession Stands at Schools and Temporary Events

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